Save water, drink cocktails Any classic cocktails
Mediterranean Mix Olives (VE), Hummus (VE), Beetroot Tartar (V) (N), Soslu Patlican (V) (VE), Cacik (V) or Babaganoush (VE)
Soup of the Day, Mozzarella Sticks (V), Borek (V), Halloumi (V), Mushroom & Halloumi (V) (GF) or Falafel (VE)
Chicken Shish, Chicken Beyti, Mediterranean Wings, Chicken Fillet, Lamb Shish, Lamb Adana or Mixed Shish
Chicken Fillet Burger or Wagyu Burger
Sea Bass Fillets, Salmon Fillet or Salmon Shish
Lamb Saute, Chicken Saute or Lamb Shank
Avocado Salad, Med Chicken Salad, Buffalo Mozzarella Salad or Feta Salad
Vegetable Grill or Falafel
Spicy Arrabbiata (V), Chicken Penne, Vegetarian Pasta, Seafood Pasta or Bolognese Pasta
Lamb Shish Wrap, Chicken Shish Wrap, Adana Kebab Wrap, Falafel, Hummus & Halloumi Wrap (V), Falafel & Hummus Wrap (V), Halloumi Wrap (V), Humus & Salad Wrap (V) or Lahmacun Wrap
Rice | Chips | Bulgur | Salad
1 Skewer Adana, 1 Skewer Chicken Shish, 1 Skewer Lamb Shish and 8pcs Chicken Wings
Mixed Adana, 1 Chicken shish, 1 lamb shish, 8pcs chicken wings, 3pcs izgara kofte, 4pcs lamb ribs
2 Large Chicken, 2 Large Chicken Kofte and 2 Large Chicken Wings
2 skewers chicken shish, 2 skewers lamb shish, 2 skewers chicken wings, 2 skewers adana kofte, 2 skewers chicken kofte, 8pcs lamb ribs, 4pcs Izgara kofte, 4pcs lamb chops
With Mediterranean herbs
Chickpea puree and tahini
Oven Roasted Beetroot, creamy yogurt, ground white pepper, mint, garlic, virgin olive a served with ground walnuts
Diced cucumber in creamy yogurt with a hint of ganic and dried mint and dil, drizzied with olive oil
A smoky flavoured mashed aubergine, ganic, yogurt, tahini, sharp lemon & olive oil
Smooth creamy texture of smoked cod roe with a touch of lemon and olive oil.
Featuring gently cooked aubergine dices with tomato, mixed peppers slightly spicy, onions and herbs, finished in and authentic tomato sauce
Hummus, Soslu Patlican, Tarama, Cacik, Babaganoush, Beetroot Tarator
Daily freshly prepared homemade soup
Cigar shaped crisp filo pastry filled with feta and halloumi cheese, spinach and fresh herbs, served with a sweet chilli dip
Turkish spring roll, bell peppers, mushrooms, kashar cheese, Kayseri pasturma on roasted pepper volute.
Grilled octopus is finished with a drizzle of extra-virgin olive oil, fresh lemon juice, salt, and a sprinkling of parsley
Grilled Cypriot halloumi cheese
Sautéed mushroom, halloumi, cooked with garlic butter & spices.
Chickpeas, broad beans, coriander, parsley, sesame seeds, garlic and fresh herbs, served with humus.
Grilled lightly spicy Turkish beef sausage
Chicken liver pan sautéed with onions, mixed peppers & spices garnished with spiced onion.
Spicy sautéed king prawns in a tomato and garlic herb butter sauce, with cherry tomatoes and spring onion.
Marinated fresh squid, served with homemade tartar sauce.
Humus topped with sauteed diced lamb or chicken.
Delicately fried aubergine stuffed with mixed peppers, onions, garlic cooked in olive baked in oven and topped with yoghurt and tomato sauce.
Served with hummus, sweet chill and tartar sauce. Borek, Halloumi, Falafel, Sujuk, Calamari & Mozzarella Sticks
Slightly spicy fresh prime chicken, finely chopped and mixed with peppers, garlic, chillies and fresh herbs.
Succulent Chicken Breast Cubes skewered and grilled over charcoal
Chicken wings seasoned with our unique blend of spices
Marinated Succulent Lamb Cubes grilled over charcoal
Char-giled lamb nbs, seasoned with our blend of spices
Char-griled tender lamb chops, seasoned with our blend of spice
Slightly spicy fresh prime lamb, finely chopped and mixed with peppers, chillies and fresh herbs.
Minced meat with onion, parsley and herbs
Char-grilled 1.2 metre kebab sered with mixed cold meze, mixed hot meze, salad, mixed rice & grilled vegetables.
Combination of lamb cubes, lamb rib, chicken wings, chicken fillet, spicy lamb skewer and a lamb cutlet, char-grilled
Lamb shish, chicken shish, adana kebab and chicken kofte
Chicken and lamb shish
Chicken beyti and adana
Very thin tradional Turkish pizza covered with seasoned minced lambb and onions, fresh tomatoes, parsley and red peppers
Fresh tuna, salmon, tiger prawn and monk fish, cooked with onions and peppers
Two skewers of succulent tiger prawns, grilled over real charcoal, with onions & peppers
Two char-grilled sea bass fillets seasoned with specia/ herbs
Char-gnited salmon fillet glazed
Seasoned & maninated with sea salt, olive oil, lemon, grilled over charcoal with vegetables.
Succulent grilled octopus served with sautéed vegetabel tenders, with paprika purée and drizzled with an oil balsamic dressing
Penne pasta with homemade tomato sauce, cherry tomato, chillies, fresh onion and garlic topped with parmesan
Penne pasta with pan sautéed chicken in a homemade sauce cooked with sundried tomato, mushrooms, mild spicy and cherry tomatoes topped with feta cheese
Penne pasta with mushrooms, cream and spinach
Tagliatelle, prepared with homemade tomato sauce, seasoned ground beef, topped with parmigiano.
Avocado with mixed green leaves, sun dried tomato, walnut, sun dired apricot, olive oil and salad sauce
Mix medditerranian salad leaves, strips of chargirlled chicken fillet, grana padano and croutons with homemade salad dressing
Diced tomato, cucumber, onion, parsley with olive oil dressing.
Feta cheese, lettuce, cucumber, tomato, mixed olives, fresh lemon, extra virgin olive oil with salad sauce
Flat mushroom, filled with spinach, leek, halloumi cheese, tomatoes, onions, mixed peppers and topped with mozzarella cheese then baked in the oven, with rice
Mushrooms, aubergine, courgette, onions, red bell peppers and halloumi, dressed with pomegranate molasses served with rice
Chickpeas, broad beans, coriander, parsley, sesame seeds, garlic and fresh herbs with humus and salad
Delicately fried aubergine stuffed with mixed peppers, onions, garlic cooked in olive baked in oven and topped with yoghurt and tomato sauce.
British wagyu beef patty with fresh tomato, red onion, lettuce, mature cheddar and in a broche bun, served with side of chips
Tender chicken breast marinated and spiced grilled-charcoal with mature cheddar, fresh salad and ganic hero sauce served with chips
Diced lamb sautéed with mushrooms, onions, peppers and cooked in a homemade tomato and herb sauce. Served with rice
Diced chicken sautéed with mushrooms, onions, peppers and cooked in a homemade tomato and herb sauce. Served with rice
Seasoned hand minced chicken or lamb peppers, in a fresh baked flat bread, dressed with creamy butter and our house tomato sauce. Served with yogurt and bulgur
Traditional slow-roasted over three hours, tender lamb shank braised on the bone, cooked in a demi-glace sauce. Served with potato
Chargrilled lean and tender sliced lamb cubes served on a bed of aubergine puree, yoghurt and butter
Tenderized and braised lamb slow cooked in its own juice with pears and apricots served with bulgur wheat
Homemade pistachio baklava served vanilla ice cream
Homemade oven baked orange rice pudding
Sweet, shredded phyllo filled with mozzarella cheese sweetened with syrup, topped with maras ice cream & cracked pistachio. Served warm
Soft sponge cake, coffee liqueur, all covered with mascarpone cream, topped with a dust of cocoa powder, cream
A digestive biscuit base covered with mascarpone cheese Ask staff for available flavour
Indulgent, dark chocolate mousse made with Belgian chocolate
Choose from 3 scoops of flavour Pina colada (contains alcohol) / Mango / Raspberry
Choose from 3 scoops of flavours Vanilla / Strawberry / Chocolate / Pistachio
Single 6.95 Double 9.95 Bottle 125.95
Single 6.95 Double 9.95 Bottle 125.95
Single 6.95 Double 9.95 Bottle 135.95
Single 4.20 Double 5.50
Single 4.50 Double 6.50
Single 4.20 Double 6.50
Single 6.95 Double 9.95
Single 9.95 Double 16.95
Single 4.95 Double 6.50
Single 4.95 Double 6.50
Single 4.95 Double 6.50
Single 4.95 Double 6.50
Single 4.95 Double 6.50
Single 4.95 Double 6.95 - Vodka, Agave Syrup, Lime Juice, Jager, Absinthe
Single 4.95 Double 6.95 - Kahlua (Coffee Liqueur), Baileys, Grand Marnier
Single 4.95 Double 6.95 - Jagermeister, Redbull
Single 4.95 Double 6.95 - Kahlua (Coffee Liqueur), Baileys
Blended scotch whisky - fresh lemon juice - sugar syrup - egg white or vegan choice
amaretto bourbon whiskey lemon juice, Sugar syrup egg white
Bourbon whiskey Orange bitter Angostura bitter Brown sugar
ginger syrup honey scotch whisky lemon juice,
Vanilla Vodka-coffee liquor-espresso-sugar syrup
Vodka-French liquor-orange juice cranberry juice
Citrus vodka - Lime Juice-triple sec - cranberry juice
Vanilla vodka- Passoa - passion fruit purée
Vodka Lychee liquor Lychee juice Lemon juice
Vodka Rose syrup Sugar Syrup Lemon juice
Gin Angostura bitter Lemon juice Sugar syrup
Gin Campari-sweet vermouth
Dry Gin -dry vermouth
Pink gin Chambord Cherry syrup Cranberry juice, Pineapple juice
Pin gin - grenadine-egg white-sugar syrup
Rum-fresh mint-mint syrup top with sprite
White rum coconut liquor pineapple juice and grenadine
White rum vodka gin triple sec lemon juice and cola
Tequila- triple sec - lime juice
Aperol, Prosecco, soda
White rum, blue curacao, pineapple juice coconut purée, lime juice
White rum ,dark rum Cointreau, lime juice sugar syrup
White rum- Malibu - coconut purée pineapple juice
Tequila gold Orange liquor Lime juice Chilli souce
White rum Strawberry purée Lime juice Sugar syrup Fresh Strawberry
Grey Goose Watermelon & Basil, Strawberry puree, Syrup, Fever-Tree Soda
Hennessy-triple sec-peach bitter-brown sugar
Rye whiskey-saffron Rose syrup cardamon syrup angostura bitter
Grey goose Vodka pomegranate liquor- cranberry juice Sugar syrup Lime juice
Tequila gold Absinthe Jäger maister Agave syrup Orange juice
Strawberry, passion fruit, classic
Orange juice, lemonade, grenadine and fresh lime juice
Fresh lime juice, grenadine top with soda
Passion fruit purée and orange juice, pineapple juice, cranberry juice and fresh lime juice
Strawberry syrup, orange juice, apple juice
Coconut purée, pineapple juice, sugar syrup, lime juice
175ml 7.00 250ml 8.50 Bottle 27.00
175ml 6.95 250ml 8 Bottle 25
Bottle
Bottle
175ml 7.50 250ml 8.95 Bottle 28.00
175ml 6.95 250ml 8.50 Bottle 25.00
Bottle
Bottle
175ml 6.95 250ml 8.50 Bottle 25.00
Bottle
Bottle
175ml 8.95 Bottle 32.00
175ml 8.95 Bottle 32.00
Bottle
Bottle
Single 6.95 Double 8.95 Bottle 119.95
Single 6.50 Double 8.95 Bottle 119.95
Single 6.95 Double 8.95 Bottle 119.95
Single 6.95 Double 8.95 Bottle 119.95
Single 12.95 Double 22.95 Bottle 319.95
Single 15.95 Double 25.95 Bottle 350.95
Single 6.95 Double 8.95 Bottle 124.95
Single 6.00 Double 8.50 Bottle 100.95
Single 6.50 Double 8.95 Bottle 119.95
Single 6.50 Double 8.95 Bottle 119.95
Single 6.50 Double 8.95 Bottle 119.95
Single 6.50 Double 8.95 Bottle 119.95 - Grey goose watermelon lemon
Single 5.95 Double 7.95 Bottle 99.95
Single 5.95 Double 7.95 Bottle 99.95
Single 5.95 Double 8.45 Bottle 100.95
Single 5.95 Double 8.95 Bottle 100.95
Single 5.95 Double 8.95 Bottle 100.95
Single 6.95 Double 8.50 Bottle 125.95
With Mediterranean herbs
Classic middle eastern blend of chickpeas, tahini, and a hint of garlic with olive oil and lemon juice
Oven roasted beetroot, creamy yogurt, garlic, virgin olive oil served with ground walnuts
Smooth creamy texture of smoked cod roe with a touch of lemon and olive oil
Featuring genlty cooked aubergine diced with tomatoi mixed peppersi slightly spicy, onions and herbs. Finished in an authentic tomato sauce.
Diced cucumber in creamy yogurt with a hint of garlic and dried mint, drizzled with olive oil
A smoky flavored pureed of aubergine, garlic, yogurt, and tahini, sharpened with lemon and olive oil, topped with black sesame seeds
Humus, Soslu Patlican, Tarama, Cacik, Babaganoush, Beetroot Tarator
Daily freshly prepared homemade soup
Mozzarella coated in golden bread-crumbs, served with a sweet chili dip
Cigar-shaped crisp filo pastry filled with feta and halloumi cheese, spinach and fresh herbs, served with a sweet chili dip
Turkish spring roll, bell peppers, mushrooms, kashar cheese, Kayseri pasturma on roasted pepper volute
Succulent grilled octopus on a balsamic dressing
Humus topped with sauteed diced lamb or chicken
Grilled Cypriot halloumi cheese
Sautéed mushroom, halloumi, cooked with garlic butter and spices
Chickpeas, broad beans, coriander, parsley, sesame seeds, garlic, and fresh herbs, served with humus
Grilled lightly spicy Turkish beef sausage
Chicken liver pan sautéed with onions, mixed peppers, and spices garnished with spiced onion
Spicy sauteed king prawns in a tomato and garlic herb butter sauce, with cherry tomatoes and spring onion
Delicately fried aubergine stuffed with mixed peppers, onions, garlic cooked in olive oil baked in oven and topped with yoghurt and tomato sauce.
Marinated fresh squid, served with homemade tartar sauce
Served with humus, sweet chili, and tartar sauce. Borek, Halloumi, Falafel, Sujuk, Calamari, & Mozzarella Sticks
Prime cuts of succulent chicken breast
Slightly spicy fresh prime chicken, finely chopped and mixed with peppers, garlic, chilies, and fresh herbs
Chicken wings seasoned with our unique blend of spices (Spicy Hot Option Available)
Prime cuts of marinated succulent lamb
Slightly spicy fresh lamb, finely chopped and mixed with peppers, chilies, and fresh herbs
Char-grilled lamb ribs, seasoned with our blend of spices
Char-grilled tender lamb chops, seasoned with our blend of spices
Minced meat with onion, parsley and herbs
Combination of lamb shish, chicken shish, adana, chicken wings
Chicken and lamb shish
Chicken beyti and adana
Lamb shish, chicken shish, adana kebab, and chicken kofte
Penne pasta with homemade tomato sauce, cherry tomato, chilies, fresh onion, and garlic topped with parmesan
Penne pasta with pan sautéed chicken in a homemade sauce cooked with sundried tomato, mushrooms, mild spicy, and cherry tomatoes topped with feta cheese
Penne pasta with mushrooms, cream, and spinach
Tagliatelle pasta topped with homemade tomato sauce, seasoned ground beef, topped with parmigiano
Tender chicken breast marinated and grilled-charcoal with mature cheddar, fresh salad, garlic herb sauce, served with chips
Prime beef patty marinated and grilled-charcoal with mature cheddar, fresh salad, garlic herb sauce, served with chips
Fresh salmon, tiger prawn, and monk fish, on chargrill with onions and peppers
Two char-grilled sea bass fillets
Char-grilled salmon fillet glazed
Succulent grilled octopus served with baby potato with drizzled with an old balsamic dressing
Two skewers of succulent tiger prawns, grilled over real charcoal, with onions & peppers
Seasoned & marinated with sea salt, olive oil, lemon, garlic, and chargrilled with vegetables
Avocado with mixed green leaves, sun dried tomato, walnut, sun dried apricot, cherry tomato, caper, olive oil, and balsamic sauce
Mix mediterranean salad leaves, strips of chargrilled chicken fillet, grana padano and croutons with homemade salad dressing
Diced tomato, cucumber, onion, parsley with olive oil dressing
Feta cheese, lettuce, cucumber, tomato, mixed olives, fresh lemon, extra virgin olive oil with salad sauce
1 Skewer Adana, 1 Skewer Chicken shish, 1 Skewer lamb shish and 8pcs chicken wings
Mixed Adana, 1 Chicken shish, 1 lamb shish, 8pcs chicken wings, 3pcs izgara kofte, 4pcs lamb ribs
2 Large Chicken Shish, 2 Large Chicken Kofte and 2 Large Chicken Wings
2 skewers chicken shish, 2 skewers lamb shish, 2 skewers chicken wings, 2 skewers adana kofte, 2 skewers chicken kofte, 8pcs lamb ribs, 4pcs izgara kofte, 4pcs lamb chops
Very thin traditional Turkish pizza covered with seasoned minced lamb and onions, fresh tomatoes, parsley, and red peppers
Mushrooms, aubergine, courgette, onions, red bell peppers, and halloumi, dressed with pomegranate molasses served with rice
Flat mushroom, filled with spinach, leek, halloumi cheese, tomatoes, onions, mixed peppers, topped with mozzarella cheese then baked in the oven served on Halep sauce with salad
Chickpeas, broad beans, coriander, parsley, sesame seeds, garlic, and fresh herbs. With humus and salad
Diced lamb sautéed with mushrooms, onions, peppers, and cooked in a homemade tomato and herb sauce served with rice
Diced chicken sautéed with mushrooms, onions, peppers, and cooked in a homemade tomato and herb sauce served with rice
Seasoned hand minced chicken, and peppers, in a fresh baked flat bread, dressed with creamy butter and our house tomato sauce. Served with yogurt and salad
Tenderized and braised lamb slow cooked in its own juice with pears, plum, and apricots served with rice
Chargrilled lean and tender sliced lamb cubes served on a bed of aubergine pureed, yogurt, and butter
Traditional slow roasted over three hours, tender lamb shank braised on the bone, cooked in a demi-glace sauce. Served with baby potato
Layers of filo pastry and finely chopped pistachio nuts, baked and then soaked in a sweet syrup
Sweet, shredded phyllo filled with mozzarella cheese sweetened with syrup, topped with cracked pistachio
Traditional oven baked rice pudding
Soft sponge cake, coffee liqueur, all covered with mascarpone cream, topped with a dust of cocoa powder, cream
A digestive biscuit base covered with mascarpone cheese. Ask staff for an available flavor
Indulgent, dark chocolate mousse made with Belgian chocolate
From a reviewer’s perspective, the menu at Alaz Turkish Cuisine Finchley feels like a confident and well-rounded showcase of Turkish and Mediterranean dining, thoughtfully designed to suit every occasion. The value-driven Happy Hour (12 am to 7 pm): 2 for £15 sets a welcoming tone, while the weekday Lunch Menu (Monday to Friday, 12:00-16:30) offers a concise yet satisfying selection across cold and hot starters, flame-cooked mains, burgers, and fish. The journey often begins with classic cold starters such as MEDITERRANEAN MIX OLIVES, HUMUS, BEETROOT TARATOR, CACIK, and BABAGANOUSH, followed by hot options like SOUP OF THE DAY, BOREK, PACANGA BOREGI, GRILLED OCTOPUS, and HALLOUMI. The heart of the menu lies in dishes cooked on real flames, where favourites like CHICKEN BEYTI, CHICKEN SHISH, MEDITERRANEAN WINGS, LAMB SHISH, and LAMB RIBS highlight bold, smoky flavours. Seafood lovers are equally well catered for with MIXED FISH SKEWER, TIGER PRAWNS SKEWER, SEA BASS FILLETS, SALMON FILLET, and MONK FISH, while comfort options such as SPICY ARRABBIATA, CHICKEN PENNE, VEGETARIAN PASTA, and BOLOGNESE PASTA add variety. For groups, the sharing platters-MIX PLATTER (for 2 people), ALAZ HOUSE PLATTER (for 3 people), CHICKEN PLATTER (for 3 people), and JUMBO PLATTER (for 6 people)-are ideal for sampling across the grill. The menu also balances indulgence and inclusivity with salads, veg and vegan dishes like MANTAR DOLMA, VEGETABLE GRILL, FALAFEL, and IMAM BAYILDI, family-friendly kids’ meals, and rich desserts including HOMEMADE BAKLAVA, KUNAFEH, RICE PUDDING, TIRAMISU, and CHEESECAKE. Rounded off by an extensive drinks list-from cocktails and mocktails to wines, spirits, coffees, and soft drinks-the menu ultimately leaves the impression of a restaurant that understands both tradition and modern dining expectations, making Alaz Turkish Cuisine Finchley a reliable and enjoyable choice.