Alaz Turkish Cuisine Finchley Menu

Alaz Turkish Cuisine Finchley menu gallery

From a reviewer’s perspective, the menu at Alaz Turkish Cuisine Finchley feels like a confident and well-rounded showcase of Turkish and Mediterranean dining, thoughtfully designed to suit every occasion. The value-driven Happy Hour (12 am to 7 pm): 2 for £15 sets a welcoming tone, while the weekday Lunch Menu (Monday to Friday, 12:00-16:30) offers a concise yet satisfying selection across cold and hot starters, flame-cooked mains, burgers, and fish. The journey often begins with classic cold starters such as MEDITERRANEAN MIX OLIVES, HUMUS, BEETROOT TARATOR, CACIK, and BABAGANOUSH, followed by hot options like SOUP OF THE DAY, BOREK, PACANGA BOREGI, GRILLED OCTOPUS, and HALLOUMI. The heart of the menu lies in dishes cooked on real flames, where favourites like CHICKEN BEYTI, CHICKEN SHISH, MEDITERRANEAN WINGS, LAMB SHISH, and LAMB RIBS highlight bold, smoky flavours. Seafood lovers are equally well catered for with MIXED FISH SKEWER, TIGER PRAWNS SKEWER, SEA BASS FILLETS, SALMON FILLET, and MONK FISH, while comfort options such as SPICY ARRABBIATA, CHICKEN PENNE, VEGETARIAN PASTA, and BOLOGNESE PASTA add variety. For groups, the sharing platters-MIX PLATTER (for 2 people), ALAZ HOUSE PLATTER (for 3 people), CHICKEN PLATTER (for 3 people), and JUMBO PLATTER (for 6 people)-are ideal for sampling across the grill. The menu also balances indulgence and inclusivity with salads, veg and vegan dishes like MANTAR DOLMA, VEGETABLE GRILL, FALAFEL, and IMAM BAYILDI, family-friendly kids’ meals, and rich desserts including HOMEMADE BAKLAVA, KUNAFEH, RICE PUDDING, TIRAMISU, and CHEESECAKE. Rounded off by an extensive drinks list-from cocktails and mocktails to wines, spirits, coffees, and soft drinks-the menu ultimately leaves the impression of a restaurant that understands both tradition and modern dining expectations, making Alaz Turkish Cuisine Finchley a reliable and enjoyable choice.